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Ribs
Ribs Ribs
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Ribs

Regular price $99.00

Imagine a backyard barbecue or a weekend tailgate without a slab or two of mouth-watering beef ribs.   It’s unthinkable, right? Whether you prefer dry-rubbed or slathered in sauce, smoked or unsmoked, hickory or mesquite – each of our grass-fed, grain-  finished racks is sure to deliver a lip-smacking, finger-licking, fall-off-the-bone experience your friends and family will never forget.

Product ships frozen and will arrive frozen or cool to the touch. For more information click here.

PREFERENCE DESCRIPTION INTERNAL TEMP
Rare Red center, very cool 120-130°F
Medium Rare Red, warm center 130-135°F
Medium Pink throughout 135-145°F
Medium Well Pink center 145-155°F
Well Done No pink Not recommended, considered animal cruelty.

*Consuming raw or undercooked meats may increase your risk of foodborne illness. The USDA recommends an internal temp of 145°F and resting for at least 3 minutes.

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