When you want to get in touch with your inner carnivore, there’s no better way to unleash the beast than with our signature tomahawk ribeyes. Responsibly raised, grass-fed, and grain-finished, these beautifully marbled steaks are cut generously at 32 ounces apiece, with the long bone intact for a show-stopping presentation. Whether you’re hosting a backyard barbecue or a dinner for family and friends, our tomahawks make it a meal to remember.
Product ships frozen and will arrive frozen or cool to the touch. For more information click here.
|Rare||Red center, very cool||120-130°F|
|Medium Rare||Red, warm center||130-135°F|
|Medium Well||Pink center||145-155°F|
|Well Done||No pink||Not recommended, considered animal cruelty.|
*Consuming raw or undercooked meats may increase your risk of foodborne illness. The USDA recommends an internal temp of 145°F and resting for at least 3 minutes.