There’s a reason ribeyes are a staple on menus at the world’s finest steakhouses and home kitchens. Our grass-fed, grain-finished steaks are beautifully marbled, offering a carefully selected mix of fat and lean for buttery-soft texture and robust beef flavor – a winning combination that’s hard to match with any other cut. Order this succulent treat for the senses today and discover the reason for yourself!
- Red and black angus genetics
- Grass fed, grain finished
- Never subjected to antibiotics, steroids, or added hormones
- Hand cut by our Master Butcher
- Wet-Aged for 28 days
- Individually wrapped
- Raised and grazed in the USA
Product ships frozen and will arrive frozen or cool to the touch. For more information click here.
*Consuming raw or undercooked meats may increase your risk of foodborne illness. The USDA recommends an internal temp of 145°F and resting for at least 3 minutes.
uh-mazing. will purchase again!!!
Ribeyes were amazing. Thicker than expected and absolutely delicious. Also got some filets and beef ribs and both of those were amazing as well. I would highly recommend E3. I’ve purchased from several similar farms and these were some of the best. When will you sell some pichana??
I love the taste the quality of the meat
Excellent shipping times. Amazing meats and love the packaging. Thanks for supporting us and all the hard work, E3 Ranch farmers and employees!
The ribeye had great flavor and the overall experience with E3 was great. The price is a little more than i'm used to, but you definitely get what you pay for with these steaks.